D-Ribose
CAS 50-69-1
D-Ribose丨50-69-1 is a naturally occurring simple sugar that plays a crucial role in cellular metabolism, particularly in the production of adenosine triphosphate…
View details ›Research-grade and GMP sugar derivatives for glycobiology, vaccine development, diagnostic reagents and biopharmaceutical conjugation.
Our sugar units are used across a wide range of industries and applications. Below are the most common use cases where our products deliver consistent, documented performance.
Browse our sugar units portfolio organized by product family. Each category includes detailed specifications, safety data and downloadable documentation.
Browse our monosaccharides product range with full specifications and documentation.
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View products →Our most popular sugar units — selected for high demand, reliable supply chain and comprehensive documentation.
CAS 50-69-1
D-Ribose丨50-69-1 is a naturally occurring simple sugar that plays a crucial role in cellular metabolism, particularly in the production of adenosine triphosphate…
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CAS 87-72-9
L(+)-Arabinose is a versatile sugar with broad applications in biotechnology, food, and pharmaceutical industries. Its ability to induce gene expression, modulate metabolic…
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CAS 57-48-7
D(-)-Fructose is a versatile and highly functional natural sugar with wide-ranging applications in food, pharmaceuticals, biotechnology, and nutrition. Its sweetness potency, solubility,…
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CAS 64044-51-5
Milk disaccharide used as a filler/diluent in pharmaceutical tablets, infant nutrition and culture media.
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CAS 154-17-6
2-Deoxy-D-glucose (2-DG) is a glucose analog that serves as a critical glycolytic inhibitor, widely applied in cancer research, metabolic studies, and diagnostic…
View details ›Every batch of Sugar Units we supply undergoes rigorous quality control and comes with complete safety documentation. We are committed to protecting the people who handle our products and the environments in which they are used.
Safety data sheets, handling guidelines and emergency response information are available for every product.
Access technical datasheets, safety documentation and regulatory filings for our sugar units range.
Detailed specifications, physical properties and application guidelines.
SDS in multiple languages with handling, storage and emergency information.
Lot-specific COA with purity, impurities and test methods.
REACH registration, TSCA status and regional compliance dossiers.
Monosaccharides, disaccharides, cyclodextrins and specialty sugar derivatives for pharmaceutical, food and cosmetic applications.
Pharmacopoeia (USP/Ph. Eur.), food grade and reagent grade, each with the corresponding COA and, where applicable, allergen and GMO statements.
Yes, native alpha, beta and gamma cyclodextrin plus modified hydroxypropyl and sulfobutyl ether derivatives for solubilization and inclusion complexes.
HPLC assay, optical rotation, water content by Karl Fischer and conductivity where relevant are reported on every batch COA.
Parenteral nutrition, lyophilization protectants, tablet diluents, cell culture media and cosmetic humectants among others.
25 kg fibre drums with PE liners; small 1-5 kg packs are available for R&D.
From 1 kg for evaluation; commercial quantities from 100 kg.
Typically 24-36 months in sealed, dry storage; specific retest dates appear on each COA.
Yes, protected sugars, glycosides and conjugates can be synthesized from gram to kilogram scale.
Certified Kosher and Halal options are available for many sugar products; confirm certification scope when ordering.
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