Prochloraz

Prochloraz is a high-purity bactericides supplied for industrial and specialty chemical applications. Contact our team for specifications, packaging options and lead times.

1. Agricultural Fungicide

Used to control a wide range of fungal pathogens including:

Powdery mildew

Leaf spots

Blights

Rusts

Botrytis cinerea (gray mold)

Commonly applied on:

Cereals (wheat, barley)

Fruits (apples, grapes, citrus)

Vegetables (tomatoes, cucurbits)

Ornamentals and turf

2. Seed Treatment

Applied as a seed dressing to protect seeds and seedlings from fungal infections during germination.

3. Post-Harvest Disease Control

Helps reduce post-harvest spoilage caused by fungal growth in stored fruits and vegetables.

✅ Broad-Spectrum Efficacy

Effective against a wide array of fungal pathogens, making it versatile across different crops and diseases.

✅ Multimode Activity

Primarily inhibits lanosterol 14α-demethylase (CYP51), disrupting fungal cell membrane formation.

Exhibits additional inhibitory effects on other fungal enzymes, enhancing antifungal potency.

✅ Systemic and Protective Action

Prochloraz is absorbed and translocated within the plant, providing systemic protection.

Offers both curative and preventive control of fungal infections.

✅ Resistance Management

Used in rotation or combination with fungicides of different modes of action to manage resistance development.

✅ Crop Safety

Generally well tolerated by a wide variety of crops when used according to label recommendations.

Prochloraz (CAS 67747-09-5) is an effective and versatile imidazole fungicide widely used for the control of many important fungal diseases in agriculture. Its systemic action, broad-spectrum efficacy, and role in resistance management make it an important component of integrated crop protection strategies. Responsible use ensures sustainable disease control and crop productivity.

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