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Product Line: Food Industry

Disodium fumarate

CAS 17013-01-3

Molecular structure of Disodium fumarate

CAS · 17013-01-3

01

Product Overview

Disodium fumarate丨17013-01-3 is the disodium salt of fumaric acid, commonly used as a food additive, acidity regulator, and buffering agent. It also finds applications in pharmaceuticals, agriculture, and animal feed due to its metabolic and stabilizing properties.

02

Product Specifications

Property Specification
Appearance White odorless fine powder
Purity (on dry basis) 98%-102.5%
Arsenic (As) 1ppm max
Heavy metals (Pb) 10ppm max
Lead 2ppm max
Loss on drying 0.5% max
pH (1:3) 6-7
Maleic acid 0.05% max
Sulfate (SO4) 0.01% max
03

Applications

1. Food Industry

● Used as an acid regulator, preservative, and flavor enhancer in:
Beverages (soft drinks, fruit juices)
Processed foods (soups, sauces, seasonings)
Baking (improves dough stability and shelf life)

2. Pharmaceutical Applications

● Acts as a pH regulator and excipient in drug formulations.

● Used in buffering systems to maintain drug stability.

3. Animal Feed Additive

● Improves nutrient absorption and metabolism in livestock feed.

● Serves as an acidifier to support digestive health in poultry and swine.

4. Chemical and Agricultural Applications

● Functions as an intermediate in chemical synthesis.

● Used as a stabilizer in certain agrochemical formulations.

04

Benefits

✅ Safe and Effective Food Additive

● GRAS (Generally Recognized as Safe) by food regulatory bodies.

● Enhances flavor stability and improves food texture.

✅ pH Control and Buffering Properties

● Helps maintain optimal acidity levels in foods, pharmaceuticals, and industrial formulations.

✅ Supports Metabolic Functions

● Plays a role in the Krebs cycle, aiding energy production in biological systems.

✅ Improves Animal Nutrition

● Enhances feed efficiency and growth rates in livestock.

05

Conclusion

Disodium fumarate丨17013-01-3 is a versatile compound used in food, pharmaceuticals, and agriculture. Its acid-regulating, stabilizing, and metabolic properties make it an important food additive, buffering agent, and animal feed enhancer.

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