Acetylpyrazine

Acetylpyrazine is a high-purity essences-and-fragrances supplied for industrial and specialty chemical applications. Contact our team for specifications, packaging options and lead times.

1. Flavor and Fragrance Industry

Acetylpyrazine is widely used as a flavoring agent, appreciated for its nutty, roasted, popcorn-like aroma. It is employed in:

Snack foods (e.g., popcorn, roasted nuts)

Baked goods

Tobacco flavorings

Coffee and chocolate flavor enhancers

E-cigarette and vape formulations

It is commonly used in trace amounts to enhance the overall flavor complexity in food products.

2. Food Industry

Approved by FEMA (FEMA No. 3175) and often used in natural and artificial flavor blends.

Contributes to the Maillard reaction-like aroma profile, simulating browned or toasted food flavors.

Enhances mouthfeel and overall palatability of processed foods.

3. Fragrance and Perfume Development

While less common than in food, acetylpyrazine is sometimes used in fragrance compositions to add a dry, nutty base note or to simulate toasted or woody accords.

4. Chemical Intermediate

Serves as a building block in the synthesis of more complex heterocyclic compounds.

Used in research and development of pyrazine-based compounds for pharmaceuticals and agrochemicals.

5. Tobacco and Nicotine Products

Commonly added to cigarettes, cigars, and smokeless tobacco to improve aroma and smoothness.

Also used in e-liquid flavoring for vaping products.

✅ Highly Potent Aromatic Compound

Acetylpyrazine delivers strong aroma effects at very low concentrations, making it cost-effective and efficient in formulation.

✅ Thermally Stable

Maintains integrity during high-temperature processing such as baking or roasting.

✅ Safe for Consumption (in trace amounts)

Regarded as Generally Recognized as Safe (GRAS) by regulatory bodies like FEMA and the FDA for food applications.

✅ Natural Occurrence

Found naturally in roasted foods, coffee, and cocoa; its use in food formulations is often considered "nature-identical."

✅ Enhances Flavor Complexity

Adds depth and richness to both sweet and savory products by mimicking toasted or grilled flavor notes.

Acetylpyrazine (CAS 22047-25-2) is a valuable specialty chemical in the flavor and fragrance industries due to its strong, roasted, nutty aroma. Commonly used in snack foods, baked goods, and e-liquids, it enhances sensory appeal even at very low concentrations. Its thermal stability and natural-like profile make it suitable for a wide range of applications in food, tobacco, and fragrance sectors. As demand for complex, authentic flavor profiles continues to rise, acetylpyrazine remains an essential ingredient for product developers and flavor chemists worldwide.

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